Sweet phyllo pastry sheets topped with apricots, oats, pumpkin & sunflower seeds. Halal. Hand made. Carefully layered by hand, fresh phyllo dough sheets are topped with dried apricots, jumbo oats, pumpkin and sunflower seeds and a dash of cinnamon. They are cut into bite-size pieces and baked to a perfect golden brown, with a finishing drizzle of honey. Indulge in this sweet crisp as a lighter substitute to breakfast donuts, evening cookies, or holiday pastries. However, our favourite way to enjoy these phyllo crisps is paired with brie, chevre, or goat cheese for a mouth-watering flavour combination.